Quick and easy school lunch. A moist sweet bread that has mashed bananas included. Slice it and add some butter or honey and pack it into the lunch box for all the family. The kids love it as it is a bit sweeter than your standard bread. Being homemade you are also giving the family a preseverative free bread.
Once you have baked this bread, you can then slice it add some butter and freeze it, giving you another quick and easy lunch morning. We all have those crazy mornings where everything can, does go wrong. So grab some lunch out of the freezer pack it and go.
Ingredients
125 grams butter
1 cup castor sugar
2 large bananas
2 eggs
1 teaspoon bicarbonate of soda
2 cups plain flour
1/2 teaspoon salt
1/2 cup milk
1 teaspoon lemon juice
Lets Get Baking!
Preheat oven to 350°F (180°C) and grease and line loaf tin.
Beat butter and sugar to a cream. Peel and mash bananas with lemon juice. Add to creamed mixture.
Add eggs and beat well.
Sift dry ingredients together. Add milk to dry ingredients alternately with the cream mixture and mix until combined.
Pour mixture into well greased loaf tin. Bake in a moderate oven for 1 to 1 & 1/4 hours.
Allow to cool then slice and serve with butter or freeze for packed lunches.
Cathy is a working mum of three and has found numerous ways to balance time and attention to her children, husband, friends and family.
In an effort to help others this site provides great healthy recipes for kids lunches to make an easy school lunch. HomemadeSchoolLunches.com gives you daily ideas for healthy lunches and healthy kids snacks.
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